Sparkling Schizandra with Muddled Raspberries & Mint

The warm weather give us all sorts of opportunities to make new refreshing beverages with our 100% American Grown, Organic Schizandra Berry Concentrate.  We hope you enjoy this one as much as we did!  Add a shot (or two) of your favorite spirits to turn this daytime hydration into a nighttime libation.


16 oz - Your favorite Sparkling Water

10-15 Fresh Raspberries

1 Swizzle of your favorite local honey 

1 tbsp Apple Cider Vinegar (ACV)

1 Sprig of Mint

1-2 Tsp Surthrival Schizandra 


Grab your favorite glass, or mason jar. Toss in the raspberries and mint and muddle the 2 together. Add the sparkling water, ACV, Schizandra and a swizzle of honey or other sweetener to taste.  Give it a stir and voila!  Drink up!

               Step 1: Get muddling

 Step 2: Add everything else

           Step 3: Sweeten as you like


Let us know if you enjoyed this and post your pictures with #Surthrival so we can see :)


Get your Schizandra for this recipe HERE